I have been a big fan of Kelly's Korner and on Fridays she hosts a neat thing called "Show Us Your Life"! This weeks topic is DESSERT RECIPES---My favorite:) I have finally got my blogging act together to try and participate this week. I am going to share a recipe that is sooooo..yummmy and easy to make. I have even let my kiddos help with this a few times. My mom introduced this recipe to me a long time ago and it is usually made at holiday gatherings. I have also found this recipe in one of my handy old church cookbooks that I love to use. Anyway here goes...
CHOCOLATE ECLAIR CAKE
Ingredients:
2 small packages of instant french vanilla pudding
2 and 2/3 cups of milk
8 oz. container of cool whip
1 box of graham crackers
milk chocolate frosting (I usually use 1and 1/2 containers of this)
Combine pudding and milk in bowl, mix until smooth. Add Cool Whip. Mix well. Set aside.
Grease 13x9-inch pan well. Line bottom of pan with graham crackers. Pour 1/2 of the pudding mixture over the graham crackers. Then add another layer of graham crackers followed by the rest of the pudding mixture. Then place a final layer of graham crackers over this.
Cover the top with milk chocolate frosting to your liking, I usually use 1 and 1/2 containers of frosting!
Let the kids lick the spoon :)
Cover and place in refrigerator 24 hours before serving
ENJOY!!!!!
P.S. If you scroll down a little bit (Sept. 14th) you will find another dessert recipe for
Chess Bars!!! My Favorite:)